Del Piacere

Del PiacereDel PiacereDel Piacere

Del Piacere

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  • RESERVATIONS

Restaurant Menu

Antipasti

Fresh, Authentic, Delicious

Antipasto Di Mare

18.00

Salted seafood mix with squid, mussels, scallops, shrimp, fresh veggies in oil garlic lemon sauce.

Fritto Misto

16.00

Fried squid and shrimps served with garlic, oil and horseradish sauce.

Crostini Misti Con Polenta

$8.00

Fried polenta with mushrooms,  bolognese sauce and broiled mozzarella cheese, and tomato bruschetta on grilled bread. Two pieces of each (six total.)

Antipasto Italiano

$20.00

Mix salami, prosciutto, Italian cheese and green and black olives and grilled bread.

Fritto Misto di Verdura

$15.00

Deep fried artichoke, zuccchini, polenta with ranch dressing.


MAIN DISHES

Homemade and fresh. Made by Chef Pietro himself from scratch.

Spaghetti Allo scoglio

$29.00

Chopped garlic, mussels, shrimp, clams and cherry tomotoes.

Gnocchi Quatro Formaggi

$25.00

Homemade gnocchi in an assorted four cheese sauce.

Tagliolini Costa Smeralda

$29.00

Fresh homemade pasta with white scallops, shrimp, clams, white wine and saffron sauce.

Penne Ricche

$26.00

Pasta penne, sliced fillet mignon, Potobello mushrooms in a delicious tomato sauce.

Spaghetti Carbonara

$25.00

Spaghetti, bacon, eggs with cream and parmigiano cheese.

Rigatoni Al Forno

$23.00

Pasta Rigatoni with Bolognese meat sauce, cream and grated Parmigiano cheese.

Filletto Al Pepe Verde

$36.00

9 ounce fillet mignon with a green pepper corn sauce served with ghiotta roasted potatoes and a Zucchini pie.

Lombatina Di Vitello Ai Funghi

$38.00

8 ounce veal chop in an oyster mushroom sauce served with sautéed veggies and roasted potatoes.

Scaloppine Di Vitello Al Marsalla

$32.00

Thinly sliced veal loin in a delicious Marsala wine served with mashed potatoes and a Zucchini pie.

Cotoletta Alla Milanese

$38.00

8 ounce breaded veal chop, served with Risotto alla Milanese. (Saffron rice)

Petto Di Pollo Al Limone

$26.00

6 ounce Ontario chicken breast in a lemon sauce served with lemon sauce and roasted potatoes.

Salmone in Padella

$32.00

Salmon fillet in white wine garlic sauce with veggies and zucchini pies.


Pizze (15'') and Calzoni

Homemade and fresh. Made by Chef Pietro himself from scratch.

Margherita

15.00

Tomato sauce, fresh bocconcini, fresh basil and oregano.

Prosciutto E Funghi

$16.00

Tomato sauce, cheese, mushrooms and Italian ham.

Capricciosa

$17.00

Tomato sauce, cheese, artichokes, mushrooms, Italian ham and black olives.

Hawaiana

$16.00

Tomato sauce, cheese, fresh pineapple and ham.

Frutti Di Mare

$19.00

Tomato sauce, cheese, shrimp, squid rings, mussels and scallops.

Zingara

$19.00

Tomato sauce, cheese, Italian ham, capers, sliced red bell peppers, spiced salami and black olives.

Romana

$19.00

Tomato sauce, cheese, prosciutto, mushrooms, arugala, parmigiano flakes.

Inferno

$17.00

Tomato sauce, mozzarella, Calabrese salami, black olives and chili peppers.

Genovese

$18.00

Genovese pesto, bocconcini, cherry tomatoes and fresh basil.

Vegetariana

$17.00

Tomato sauce, mozzarella, bell pepper, artichoke, mushroom, zucchini, black olives.

Pepperoni

$15.00

Tomato sauce, mozzarela and pepperoni.

Calzone Farcito

$19.00

Tomato sauce, mozzarella, ham, artichoke, mushrooms, black olives and olive oil.

Calzone Frutti Di Mare

$20.00

Tomato sauce, mozzarella, shrimp, grilled squid and mussels.

Calzone di Pollo

$17.00

Tomato Sauce, Mozzarella cheese, Grilled Chicken, Olive Oil

Calzone Agnello

$19.00

Tomato Sauce, Cheese, chopped lamb, Black Olives, Fontina Cheese

Calzone Vegetarian

$18.00

Tomato Sauce, Cheese, Assorted Braised Veggies

Calzone Capriccio

$19.00

Tomato Sauce, Cheese, Gorgonzola, Sausage, Artichoke


Salads

All salads are available in small size for half price

Insalata Italia

$16.00

Romaine lettuce, tomatoes, cucumber, carrots, boiled eggs, ham and fontina cheese. Served with aurora dressing on the side.

Fiorentina Salad

$15.00

Romaine lettuce, chicken breast, bacon, tomatoes, bell pepper, and arugula. Served with olive oil and balsamic vinagre on the side as well as grilled bread with garlic butter.

Caprese Salad

$16.00

Tomatoes, fresh italian mozzarella cheese, basil, oregano and olive oil

Ceasar Salad

$14.00

Romaine lettuce, croutons, crispy bacon and ceasar dressing on the side

Fantasia salad

$16.00

Romaine lettuce, tomatoes, cucumber, carrots, pineapple, artichokes, grilled salmon and corn.  Served with strawberry dressing on the side.

Insalata di pollo

$15.00

Steamed chicken and veggies dressed with olive oil and italian spices.


Dessert

Tiramisu

$7.80

Characteristic Italian dessert. Completly home made, even the cookie inside! Absolutely delicious.

Berry Cheesecake

$6.80

Delicious cheesecake with a mixed berry coulis.

Panna cotta

$6.80

An homemade characteristic dessert made with cooked cream and different assorted spices. Amazing!

Assorted Tuscan Homemade Biscotti

$6.80

Note: They contain Almonds, Pistachios, Cashews, Pecans and Grape Raisin

Creme Brule

$6.80

Cannolli

$4.00

Red Wines

Finest selection of wines

Nipozzano

gl -12; btl -60

Chianti - Tuscany

Remole

gl -11; btl -50

Sangiovese - Tuscany

Centine

gl -12; btl -57

Sangiovese Cabernet Sauvignon blend -Tuscany

Melini D.O.C.G.

gl -12; btl -51

Chianti -  Tuscany, Italy

Valpolicella Ripasso

gl -12; btl -55

Veneto

Antinori Pèppoli

gl -13; btl -60

Chianti - Tuscany

Masi Amarone Classico

btl - 108

D.O.C.G, Veneto, Italy

Yellow Tail

gl -9; btl -46

Shiraz - Australia


White and Rose Wine

Finest selection of wines from Italy, Canada, New Zealand and France

Pinot Grigio Delle Venezie, Villa Sandi

gl - 12; btl -50

D.O.C.G, Veneto, Italy

Angels Gate

gl - 12; btl -53

Gewurztraminer - Ontario

Pinot Grigio Burnt Ship Bay

gl - 11; btl -48

Ontario, Canada

Riesling, Cave Spring

gl - 11; btl -48

Ontario, Canada

The Wanted Chard

gl - 12; btl -55

Chardonnay - Puglia

Sauvignon Blanc

gl - 10; btl -39

New Zealand

Prosecco

gl - 12; btl -51

Italy

Château de Berne Romance

btl -55

Rosé - Provence, France

Ruffino Prosecco Rosé

gl - 12; btl -51

Friui, Italy


Beers

Kichesippi 1855

8

Draft amber ale

Ashton Amber

8

Draft amber ale

Ashton Amber Harvest Brown

8

Draft brown ale

Beyond the Pale Clean Cut

8

Draft German-inspired Kolsch

Beyond the Pale Yummy

8.50

Draft North East Pale Ale

Beau's Lug Tread

8.50

Draft Lagered Ale

Moretti

7

Bottle

Peroni

7

Bottle

Stella Artois

7

Bottle

Becks

7

Bottle

Becks Zero

7

Bottle

Alexander Keiths

7

Bottle

Corona

7

Bottle

Heineken

7

Bottle

Heineken Zero

7

Bottle

Budweiser

7

Bottle

Bud Light

7

Bottle

Molson Lager

6.50

Bottle

Coors Light

6.50

Bottle

Labatt Blue

7

Bottle


Cocktails

Cucumber Basil Fizzecco 4oz

14.6

Gin, Prosecco, Cucumber, Basil, Simple Syrup

Aperol Spritz 7oz

15.6

Aperol, Prosecco, Orange Slice, Strawberry

Bourbon Sour 2oz

14.6

Bourbon, Fresh Lemon Juice, Simple Syrup, Egg White, Bitters

Amaretto Sour 3oz

15.6

Amaretto, Bourbon, Fresh Lemon Juice, Simple Syrup, Egg White, Bitters

Triple Bitter 3oz

14.6

Aperol, Cynar, Campari

Negroni 3oz

14.6

Gin, Campari, Cinzano

Classic Caesar 2oz

9

Vodka, Clamato Juice, Worcestershire, Tabasco, Spicy Bean

Mimosa 4oz

9

Prosecco, Orange Juice, Strawberry

Classic Martini 2oz

12.6

Made to your liking

Espresso Martini 3oz

14.6

Fresh Espresso, Kahlua, Vodka, Simple Syrup


Brunch Menu

Saturday and Sunday 10am to 3pm

Del Piacere Breakfast

15

Three eggs any style (with your choice of country ham, smoked bacon, farmer’s sausage, or italian sausage), served with home fries, toast points and fresh fruit.

Breakfast Calzone

15

Homemade Tuscany dough with fresh herbs, stuffed with boiled eggs, bacon, grilled chicken breast, mozzarella cheese, and tomato sauce, served with fresh fruit 

Brunch Pizza

15

Mozzarella cheese, tomato sauce, home fries, cherry tomatoes, two eggs, and bacon. 

Vegetarian Brunch Pizza

15

Mozzarella cheese, tomato sauce, home fries, cherry tomatoes, two eggs, spinach, and basil pesto. 

Hamburger Bismarck

15

Country beef topped with swiss cheese, smoked ham and a sunshine egg. Served with home fries, toast points, and fresh fruit

Eggs benedict

15

 Two poached eggs on English muffin, hollandaise sauce served with home fries and fresh fruit

Italia Breakfast Salad

15

Romaine salad with boiled eggs wedges smoked ham and Emmental cheese, red bell pepper, carrot, Kalamata olives, artichokes and aurora sauce. 

Breakfast Sausage

15

Sausage and Bacon served with bruschetta bread, home fries, and fresh fruit

Soups Made Daily

7

 Choice of Minestrone, Mushroom, Stracciatella, Pasta fagioli, or Onion potato. 

Four Cheese Omelette

15

Three egg omelette with assorted European cheeses served with home fries, toast, and fresh fruit

Western Omelette

15

Three egg omelette with proscuitto, green bell pepper, and onion, served with home fries, toast, and fresh fruit

Omelette Italiana

15

Three egg omelet with basil pesto, mushrooms, bruschetta mix and gorgonzola, served with home fries, toast, and fresh fruit

Italian Frittata Tegamino

14

Mushroom, artichoke, red bell pepper, mozzarella, and onion frittata on toast.

Maple Syrup Pancake

12

Banana or chocolate pancake served with maple syrup, whipped cream and mixed berries compote on the side.

Chocolate and Berries

12

Your choice of crêpes or waffles, served with chocolate and a fresh mixed berry compote, and fresh fruit and a toasted nut mix on the side.

Nutella Banana

12

Your choice of crêpes or waffles, served with banana slices and Nutella, and fresh fruit and a toasted nut mix on the side.

Kid's Choices

8

Any brunch menu item can be made in a kid’s-size portion. 

Make it Gluten Free - Pizza

3

Make it Gluten Free - Toast

1

Brunch Drinks Menu

Saturday and Sunday 10am-3pm

Espresso Lavazza

3

Americano

4

Latte

4.50

Capuccino

4.50

Regular Coffee

4

Decaffeinated Coffee

4

Tea

3

Decaffeinated and Herbal Tea

3

Milk or Chocolate Milk

4

Juice (Orange, Apple, Cranberry)

4.5

Small San Pellegrino

3

Large San Pellegrino

5

Small Perrier

3

Large Perrier

5

Soft Drinks

3

Brunch Cocktails

9

Gluten Free Menu

We can modify some dishes to make them gluten free, this are some ideas!

Pizza of your choice

3

Home made with rice, corn and buckwheat flour

Pasta corn flour

3

*Pasta made with corn flour

Pick your main dish (meat and fish dishes)

We will swap any wheat product with gluten free options of your choice, like: gluten free bread, potatoes and veggies.

Chef Pietro takes pride in making his own pasta, pizza dough, sauces and desserts from scratch rather farming his food to others. When we say fresh we mean fresh and when we say made from scratch we mean made from scratch. Check out our facebook page for photos.

Hungry? Order for pickup or delivery.

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